Greek Lamb Skewers with fresh Chimichurri

I’m always looking for new things to cook on the braai in summer I used lamb leg for these and it was surprisingly tender – the yoghurt based marinade really helps to keep the meat soft and the flavours are fantastic. These will be great cold too as leftovers   Marinade: 3/4 cup greek yoghurt…

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Lamb Rogan Josh

Lamb Rogan Josh Curry with home-made naan

I am the first to admit that when it comes to Indian and Thai curries i generally go for the ready made curry pastes – if you buy good quality ones they are fantastic and i stand by them as a decent alternative. Making a curry from scratch requires a lot of random little spices…

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